Kampung Buli Sim Sim is a water village on the coast of Sandakan, Sabah, Malaysia. Fishery is the main industry of the locals, so there are several quality seafood restaurants in the village.
Kampung Buli Sim Sim has long been a fishing village, so the layout is as complicated as a maze. If you want to eat seafood there, you would better ask the taxi driver to drop you right next to the entrance of the restaurant.
The customers need to choose the seafood in their little market, then ask the kitchen to cook it in the way you like. Choumeizai picks crabs, tiger prawns and scallops.
The tiger prawns are very fresh, very tasty and springy. Although the scallops are just frozen food, they still taste good.
It is a pity that the sauce of sweet and sour crabs is too thick and strong, you can barely taste the savor of crabs, it is better to cook them by ginger and spring onions only.
Their seafood congee and fish noodle are also delicious, highly recommended. Including drinks, this brunch costs only 75 Ringgit, which is really worth its price.
The manager of the restaurant is so considerate, she calls a taxi for Choumeizai and also provides free tea before the taxi arrives, a real five stars service.
Sim-Sim Seafood Restaurant
Address: Jalan Buli Sim Sim, Ranuh Murah Jabatan H90
Tel.: +60 10-399 2322
