Cheung Chau (Chinese: 長洲) is an island 10 kilometers southwest of Hong Kong Island. There are many delicacies in Cheung Chau, and Choimeizai will introduce the lomaichi and giant fish ball on the island.
There are many dessert shops selling mango lomaichi (糯米糍) on Cheung Chau Island, but this shop is the oldest one. Lomaichi is a glutinous rice cake, a type of Chinese pastry.
Each mango lomaichi is the size of half a palm, and the filling is sweet and juicy, 15 HKD is definitely worth the money.
The mango rice roll is sweet and juicy, and the mango filling is sweet, but there is no sesame flavor at all.
In addition, the restaurant has a minimum charge for every customer, pay attention before you get in.
允升甜品
Address: G/F, 5 San Hing St, Cheung Chau, Hong Kong
Tel.: 29815032
Giant Fish Ball is one of the most famous snacks on Cheung Chau Island. This shop is not far from the Cheung Chau Ferry Terminal. Many tourists like to eat some before boarding.
There are several snack shops on Cheung Chau Island selling giant fish balls, but the fish balls here are the most varied, there are many flavors you can choose from.
東源小食店
Address: G/F, Praya St, Cheung Chau, Hong Kong
Tel.: 29819683
