Multicultural and vibrant, Pearl of the Orient
Tung Lung Chau(Chinese: 東龍洲) is not big, it takes about 5 hours to walk around the island, but if you just visit the main scenic spots like Choumeizai, half a day is more than enough, Choumeizai will introduce the main relics on Tung Lung Chau here.
Tung Lung Chau(Chinese: 東龍洲), previously known as Nam Tong Island (Chinese: 南堂島) or Nam Fat Tong (Chinese: 南佛堂), is an island located eastern waters of Hong Kong which has an area of 2.42 square kilometres. The natural landscape of the island is beautiful, there are also several historical sites on the island, which makes it a good place for holiday.
The shop rent in Causeway Bay is amongst the highest in the world, you cannot imagine that you can still eat cheap but yummy noodles here, and the fish balls are also handmade, it is recommendable to everyone.
This rice roll shop is located in the downtown area of Causeway Bay, Choumeizai has eaten their rice rolls many times and never disappoints. Rice roll is a most famous dim sum of Hong Kong, so Choumeizai highly recommends that you try it.
Sheung Shui is just next to China, it has encountered drastic changes since 1997. Unexpectedly, there is a Hong Kong style cafe which preserves the atmosphere of old Hong Kong, it seems time has never touched here, which makes this restaurant a nostalgic place for Hong Kong people.
In Hong Kong nowadays, it is difficult to eat traditional Cantons noodles which are also delicious, fortunately, we can still find such treasures in Sheung Shui old town.
Although Sheung Shui(上水) has encountered big change recently, but there are still several small shops which we should treasure, this restaurant selling herbal chicken soup is one of them.
Tung Choi Street North, staring from Prince Edward Road till Mongkok Road, is the famous ‘Goldfish Fish Street’ of Hong Kong, since there are many shops which sell aquarium fishes, it can be seen as a street aquarium.
